Production overview
Wicton Farm · Wednesday 14 October 2026 · printed 14 Oct 2026, 05:23
| Raw milk litres | 50 L |
|---|---|
| Pasteurised milk litres (for tomorrow’s orders) | 45 L |
| Cheese vat litres | 0 |
| Yoghurt vat litres | 0 |
| Total milk needed (today’s milking) | 95 L |
| Pasteurised milk litres (to pack today) | 149 L |
|---|
Products
| Beef Mince | 1 |
|---|---|
| Empty Glass Bottle — 1L | 12 |
| Natural Yoghurt — 1L plastic tub | 1 |
| Natural Yoghurt — 500ml glass jar | 8 |
| Organic pasteurised milk — 10L returnable plastic drum with cap | 6 |
| Organic pasteurised milk — 10lt returnable plastic drum | 1 |
| Organic pasteurised milk — 1L non-returnable plastic bottle | 2 |
| Organic pasteurised milk — 1L returnable glass bottle | 2 |
| Organic pasteurised milk — 5L returnable plastic drum | 1 |
| Organic raw milk — 1L non-returnable plastic bottle | 2 |
| Organic raw milk — 1L returnable glass bottle | 48 |
Notes
Top Barn needs 24 bottles as the 12 from last week were left behind